Honey-Lemon-Mint Vinaigrette
Meet Your Go-To Salad Dressing For Spring
Step away from the bottled salad dressing. This honey-lemon-mint vinaigrette couldn't be simpler, and it's infinitely better than a store-bought version. The lemon juice brightens up the oil-based dressing, and the fresh mint complements the sweetness of the honey and lends a Spring touch. You'll actually look forward to eating salads if you've got this in the fridge.
Honey-Lemon-Mint Vinaigrette
From Anna Monette Roberts, POPSUGAR Food
Notes
After tasting the dressing, you can adjust the ingredients to your preference. Add more honey if you want it a little sweeter, or add a pinch of salt if you desire.
Ingredients
- 1 tablespoon lemon juice
3 tablespoons olive oil
1 teaspoon honey (or more, to taste)
1 tablespoon chopped fresh mint leaves
Zest of 1/2 lemon, optional
Directions
- Combine all ingredients in a mason jar or bowl. Shake or whisk to combine, and serve with salad.
Information
- Category
- Condiments/Sauces
- Cuisine
- North American
- Yield
- 1 serving
- Total Time
- 4 minutes, 59 seconds
Image Source: POPSUGAR Photography / Erin Cullum
