There's nothing like a sweet and spicy bite for snacking or offering guests. That's why we partnered with Mrs. T's Pierogies for this post.
Small bites are perfect for serving on game day, at cocktail parties, or before dinner when guests are over. And these miso bites pair so well with a spicy-sweet sauce that makes them irresistible. Sizzle up a few batches and watch them disappear.
- 1 cup miso soup
1 box Mrs. T's Mini Cheese Pierogies
1 tablespoon honey
1 teaspoon sriracha
1 tablespoon rice wine vinegar
- Pour the miso soup into a nonstick sauté pan and add the pierogies. Let them simmer until the liquid dissolves, then lightly toast in the pan.
- To make the dipping sauce, mix together the honey, sriracha, and rice wine vinegar. Serve on the side of the hot, miso-kissed pierogies.
- Appetizers, Finger Foods
- North American
- 28 pierogies
- Total Time
- 19 minutes, 59 seconds