9 Recipes You Can't Miss This Fall

The classic margarita is the drink of Summer, filled with all the fresh flavors of the season, so carry it over to Fall with a touch of fruit like cranberry or apple. The tartness elevates the lime flavor, leaving you feeling like you're still at the beach. Photo: Nicole Perry

Who says barbecue is only for Summer? Bring the flavor to anything you're cooking with a homemade barbecue sauce that's just a touch sweet and spicy. Slather over baked chicken or even fish to freshen up any meal.

Sadly, the days of corn overflowing the shelves of our local market have come and gone, but you can soothe your corn craving by swapping frozen kernels for fresh when making these crispy corn cakes. And they're the perfect side to whatever you are making for dinner or as a delicious appetizer at your next party. Photo: Katie Sweeney

Yes, a cone of ice cream from your favorite spot is best on a hot Summer afternoon, but you can make your own with the addition of some Fall flavor, like maple and walnut. And this ice cream recipe is perfect for beginners. Photo: Susannah Chen

I love eating coleslaw with burgers or on top of hot dogs, but once cooler weather comes around, this Summer salad is usually forgotten. Keep it part of your Fall menu planning with this healthy apple slaw recipe with walnuts and raisins, which would be delish over roasted pork tenderloin. Photo: Lizzie Fuhr

Even though tomatoes are just about out of season, you can always find sun-dried tomatoes at your favorite market. Use them to make this pasta salad, a light and refreshing side dish that evokes the scents of Summer. Serve alongside roasted pork or topped with baked chicken for a light dinner. Photo: Nicole Perry

Um, is there really anything to say? The decadent meeting of crisp bacon and avocado is potentially the best guacamole ever, resulting in serious Summer happiness — even on a crisp Fall afternoon. Photo: Anna Monette Roberts

Lemons are actually in season all year round, but you can always resort to bottled juice for making these delicious lemon bars that add a pop of sunshine to any day. Photo: Nicole Perry

Kale is definitely having its moment, and instead of braising it, keep it fresh and swap for romaine in a Summer classic — caesar salad. Going with kale adds a bit of heartiness to the dish along with tons of healthy green antioxidants. Photo: Nicole Perry

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