Vegan Root Vegetable Pot Pie
Avoiding Dairy? No Need to Miss Out on This Comfort Food Favorite
Between the butter-and-flour-based roux and flaky buttermilk biscuits, pot pie and dairy are practically synonymous, but that doesn't mean vegans need to miss out. Jenny Engel and Heather Goldberg — the sister owners of Spork Foods, a vegan food company beloved by Zooey Deschanel and Kristen Bell — show us how to make an irresistible recipe that doesn't involve a drop of butter or milk.
