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Best Roadside Food in America

50 Foods, 50 States: The Must-Eat Roadfoods Across America

Best Roadside Food in America
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Along the shore of the Chesapeake Bay, crab cakes made with large, pearly hunks of meat and minimal filler are broiled just long enough for their surface to develop a gossamer gold crust. They can be as costly as filet mignon, and every bit as luxurious.

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