10 Easy Ways to Hack Festival-Worthy Food at Home

OK, you'd need a pizza stone to re-create authentic Neapolitan-style pizza at home, but if you don't live near an Italian restaurant that executes it perfectly (like Mozzeria, pictured), it's worth it. This Neapolitan margherita pizza is a reminder that the secret to Italian cooking is simplicity: simple crust, seasoned San Marzano tomato sauce, fresh mozzarella, and basil is all it takes to make a mouthwatering pizza.