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The mint component in this green tea is not overly strong, making this a perfect candidate for brewing up a fresh batch of refreshing iced tea. Simply pour simmering to boiling water over a bag (or bags, if making a pitcher), steep for three to five minutes, cool for another five, and add ice. Bonus factor: each tea bag is individually wrapped, making this tea an ideal grab-and-go for work or travel. (Also, your cupboard won't take on the scent of the tea.)