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15 Italian Cooking Secrets That Will Change Your Life
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11

When making garlic bread, keep the loaf intact and wrapped in foil.

Like breadcrumbs, garlic bread is just one of those things you should never buy premade. Homemade garlic bread is the star of any dinner table, and the secret is wrapping the loaf in foil so that the garlic, butter, and parsley seep into the crevices of the bread.

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