10 New Food Products to Make You Feel All the Fall-ish Things

"Every time I go to LA, the agenda involves one thing above all else: eating. And at the top of the list is always dinner at Night + Market, one of the best and most unique Thai restaurants in California by Kris Yenbamroong, one of Food & Wine's best new chefs of 2016. I'm so pumped that the restaurant has just released its first-ever cookbook, Night + Market: Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends ($23, out Oct. 3), meaning I can attempt to make coconut curries, khao soi, and tom khar soup — food that my boyfriend would travel to LA for — in my own kitchen." — Erin Cullum, assistant editor, Food