The 10 Best Food and Drink Trails to Explore in America

It is only fitting that a trail about this style of chicken wings is being cooked up in the city where they came from. This bar menu staple came about in 1964 in Buffalo, NY, at Anchor Bar, where Teressa Bellissimo, the mother of a bartender on that night, took wings intended for a soup and fried them and tossed them in hot sauce. Of course, Anchor Bar is a stop along the Buffalo Wing Trail, along with 11 other pubs that are being a bit experimental with their wing variations.