I Still Can't Stop Thinking About Gigi Hadid's Recipe For Spicy Vodka Pasta Sauce

In a large saucepan:

• Heat 1/4 cup olive oil.
• Add a small clove of garlic, diced, and 1/4 of a shallot.
• Cook till soft.

Editor's Note: I thought there was too much oil in this recipe from the very first stage, but persevered and found the final dish wasn't oily at all. That said, if you don't like using much oil in your cooking, I'd suggest halving Gigi's suggested amount.