Popsugar Living Mexican Food Mexican Food Charcuterie Boards Grab a Margarita, Because We Can't Wait to Dig Into These Mexican Food Charcuterie Boards January 11, 2021 by Sydni Ellis View this post on Instagram A post shared by Jamie Kearns (@pig_n_fig) View this post on Instagram A post shared by Becca Sophia Lloyd (@rebecca.sophia.l) 1 / 21 View this post on Instagram A post shared by Liz Callaway (@liz.callawaytx) 2 / 21 View this post on Instagram A post shared by Sandy Coughlin (@reluctantentertainer) 3 / 21 View this post on Instagram A post shared by Olive Branch Company (@olive_branch_company) 4 / 21 View this post on Instagram A post shared by Chamoy Chula ♡ (@chamoychula) 5 / 21 View this post on Instagram A post shared by Amber | FrostingandFleurs (@frostingandfleurs) 6 / 21 View this post on Instagram A post shared by Walter Shepherd (@waltershep) 7 / 21 View this post on Instagram A post shared by kelsy mchenry (@bloommomtribe) 8 / 21 View this post on Instagram A post shared by Michelle | PNW | Home Cook (@radiant_table) 9 / 21 View this post on Instagram A post shared by Isabel Diaz (@isabellediazz) 10 / 21 View this post on Instagram A post shared by classymeetsmodern (@classymeetsmodern) 11 / 21 View this post on Instagram A post shared by Kimberly Tapia (@kimmytapia) 12 / 21 View this post on Instagram A post shared by Becca Sophia Lloyd (@rebecca.sophia.l) 13 / 21 View this post on Instagram A post shared by Linda Parra (@babyellestyle) 14 / 21 View this post on Instagram A post shared by Delizia Boards (@deliziaboards) 15 / 21 View this post on Instagram A post shared by Liz Callaway (@liz.callawaytx) 16 / 21 View this post on Instagram A post shared by BBCBM - Charcuterie (@butcherbakercheeseboardmaker) 17 / 21 View this post on Instagram A post shared by The Board Sipper (@theboardsipper) 18 / 21 View this post on Instagram A post shared by Maegan Brown ~ The BakerMama (@thebakermama) 19 / 21 View this post on Instagram A post shared by Jamie Kearns (@pig_n_fig) 20 / 21 21 / 21 Mexican FoodCharcuterieFood Trends