4 Kitchen Knives That Changed the Way I Cook and Are Worth Buying

The Knife: Made In Santoku Knife ($99)

The Specs: The seven inch hand-scalloped knife is made with premium nitrogen-treated stainless steel that lasts and stays sharp. The blade comes at a 25 degree angle which is great for meat, fish, vegetables and more.

My Favorite Feature: I had never had a knife like this before, but I quickly fell in love with it. The scalloped edge and shape of the knife make it easy to use for a variety of foods. Plus, it can chop, slice, and dice all super smoothly without feeling like I'm trying too hard.

Convinced? You can buy the entire set here: Made In The Knife Sets ($299, originally $316)