The Best Cakes That Can Be Delivered to Your Next Celebration

California-based bakery Hobee's created this World Famous Blueberry Coffeecake ($49), and it's famous on its breakfast menu. Loaded with blueberries and topped with a cinnamon streusel, this cake comes in a decorative tin and can easily be warmed up in the microwave. This cake serves 12 people.

Created by Over the Rainbow, this decadent Chocolate 4-Layer Rainbow Cake ($69) is one of the most explosive cakes on its menu. With four layers of moist, tender chocolate cake, a rainbow of buttercream frosting in between each layer, and a coating of vanilla frosting, the only thing this cake is missing is sprink — oh wait, it has plenty of sprinkles. This cake serves eight to 10 people.

Food Network star Ina Garten created the self-named Ina's Coconut Cake ($89), and it's as delicious as you'd expect. The coconut layer cake is layered with cream-cheese icing and coated in snow-white shredded coconut. It's a cake people go crazy for, and it serves six to eight people.

The 20 Layer Chocolate Peanut Butter Cake ($119) is made by Lavo, a world-famous Italian restaurant. The cake features 20 layers of moist chocolate devil's food cake sandwiched between peanut-butter mascarpone and is finished with rich chocolate ganache and chocolate ribbons — are you drooling yet? This cake serves eight to 10 people.

The 2 Lou Malnati's Deep Dish Pizzas & Lezza Chocolate Cake ($106) is quite the deal. Made by Lou Malnati's Pizza, this order comes with their famous triple-layer cake accompanied by two deep-dish Lou's pizzas — for both the sweet and savory. Each pizza serves one to two people.

California-based Doan's Bakery ships its famous White Chocolate Coconut Bundt Cake ($99), and how lucky are we to enjoy it from the comfort of our homes? The pillowy cake is created with a ring of moist, luxurious coconut bundt cake with added white chocolate and layers of rich cream-cheese frosting. Once it's done, it's dusted with toasted coconut flakes for taste — yum. This cake serves 12 to 16 people.

Created by Chesapeake Bay Gourmet, the Cookies & Cream Smith Island Cake ($64) was inspired by a traditional Hungarian cake called Dobosh torte and is made with alternating thin and delicate layers of chocolate cake and cookies-and-cream icing. The result is a mouth-watering cake that serves eight to 10 people.

The Red Velvet Smith Island Cake ($54, originally $64) is the official state cake of Maryland and is shipped by Chesapeake Bay Gourmet. The cake was also inspired by a Dobosh torte and has alternating thin and delicate layers of red-velvet cake and cream-cheese icing. This cake serves eight to 10 people.

The Giant Lemon Pound Cake ($89) is packed with 15 to 20 servings (depending on how you cut it) and is baked with a fresh lemon juice and zest and topped with a lemon glaze. It's hard not to "ooh and ahh" over every lemon-filled bite.

Sold by Texas-based Eilenberger's Bakery, the World Famous Fruitcake ($39+) is made with Texas pecans, glazed cherries, tropical pineapple, and golden raisins, and it's baked in a buttery egg batter for a flavorful taste with every bite. This fruit-infused cake comes in different sizes, but for $39, you can get a 1.5-pound loaf that serves six to eight people.