Clean oven (pop windows open when using chemical cleaner)
Wipe down stove (removing burners, burner covers, and spill catchers)
Sort through and clean refrigerator and freezer, including shelves, handles, and trays and mopping underneath (toss out expired products; dust coils, but unplug refrigerator before doing so!)
Clean all counter appliances: toaster, mixer, microwave, dishwasher, etc.
Disinfect countertops and backsplashes
Sort through and reorganize cabinets (toss out expired products)
Disinfect sink (combine baking soda with warm water and lemon, and pour down disposal)
Drop ice cubes through the disposal to resharpen blades