Rum Cocktail With Blue Curacao Recipe
Introducing the Summer-Ready Rum Cocktail That Embodies Everything Sun and Fun
The party hasn't started until a colorful and fruity drink enters the mix, right? Well, turn up the music and meet your Summer get-together game changer: The Blue Lagoon.
Made with blue curacao, tangerine rum, and a healthy dose of pineapple juice and club soda for a fizzy kick, this cocktail is like Pepsi Blue meets Pineapple Fanta — with booze, of course. If your (soon-to-be blue-green) mouth is watering, read on for the full recipe. Then, while you're at your bar cart, try this deliciously spiked take on Agua de Jamaica.
The Blue Lagoon
Trisha Antonsen for Drizly.com
Ingredients
- 1 1/2 ounces Bacardi Tangerine
1/4 ounces blue curacao
1 1/2 ounces pineapple juice
1 1/2 ounces soda water
Directions
- Combine all ingredients in a large glass over ice.
- Stir gently with a bar spoon before serving.
Information
- Category
- Drinks, Cocktails
- Cuisine
- North American
- Yield
- 1 cocktail