6 New Latin-Inspired Snacks You'll Want to Add to Your Grocery List

There's something about tortilla chips from a restaurant that makes them so much better than store-bought chips. The flavor of Trader Joe's Restaurant Style White Corn Tortilla Chips lives up to their name, and we can't get enough. The thick and salty tortilla chips taste truly homemade, and they have the perfect amount of lime seasoning that complements the gritty corn tortillas.

If your favorite salsa is salsa verde, you need these chips in your life. Made with the flavors of jalapeño, garlic, green bell pepper, chili powder, and onion powder, these Kettle Brand chips are not too spicy but pack a serious flavor punch. They taste like a jalapeño chip just met a sour cream and onion chip.

The newest product in the Harvest Snaps lineup is arguably the best one yet: Mango Chile Lime Black Bean Crisps. If you've had the brand's popular pea snacks but want to try something new, pick up a bag of these sweet, salty, and incredibly flavorful black-bean-based puffs.

Late July makes some of the best tortilla chips you'll find in grocery stores. A standout addition to the company's lineup is the Thin and Crispy Cantina Dippers, which are the perfect chips for scooping up queso, salsa, and other dips. Since the first ingredient is white corn, the gritty texture and corn flavor come through in every bite.

These are not your average tortilla chips — they're above average. Don't be afraid when you see flaxseeds and sesame seeds in the list of ingredients. The seeds add nutty flavor, and the rolled shape makes the chips even crunchier and sturdy enough to stand up to dips.

It's pretty incredible that someone thought to make crispy chips out of jicama, sea salt, and olive oil. There are plenty of other JicaChips flavors to try, like Smoked BBQ and Spicy Soy Ginger, but our favorite is hands down the original. The natural sweetness of the jicama isn't compromised by the olive oil and sea salt.