Get the Scoop on 2015's Wedding Trends

What's new here is a return to a classic show. I feel that it's such an elegant way of serving and welcoming guests to the reception hour. Implementing the tower and having a waiter pour the Champagne into coupe glasses is very elegant and sexy. You can do it right before the cake cutting as well. Try all of this with a sparkling Rosé to add color and vibrancy to such a classic showstopper. Pink Champagnes or even Proseccos are definitely in this year.