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"Produce that has been presliced, prechopped, or diced for the consumer will cost on average 35 percent more than the whole vegetable or fruit. Shoppers are paying for convenience, but a task that takes no more than five minutes isn't worth paying more for.
"Opt to shop for produce at a local farmers market and buy only what's 'in season' to enjoy the lowest prices. Better yet, pop by a street vendor for the least expensive fruit and veggies."