After breakfast (a basket of pastries, fresh fruit, hot coffee), bid adieu to Nick's and head south to the pint-size town of Marshall. Stop by the Tomales Bay Oyster Company and grab a bag of oysters. Since you're no longer able to eat them on-site, the smart road-tripper hops back in the car and cruises down the coast about half a mile to Millerton Point, and its sweep of beach. Of course this means you need oyster-shucking accoutrements and fixings on hand. Bring them with you, grab them while you're at Tomales Bay, or pop into The Marshall Store before you hit Tomales. Your mission for the day: Shuck, slurp, sunbathe. Repeat.
From here it's a picturesque drive down the coast that'll put you back at the Golden Gate right around picture-perfect sunset hour.
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