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Another ever-so-popular choice in Portland's realm of gourmet treats is Blue Star Donuts. Focusing on quality over quantity, these delicious doughnuts are made from a classic brioche recipe that originated in the South of France.
As soon as I walked in, the blueberry-bourbon pillowy pastry started calling my name. Sorry for the half-eaten doughnut image — I about devoured it entirely when I remembered to snap a picture. But then I thought, well hey, at least now you can see the doughy layers of goodness for yourself.