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I was a little bummed at first upon realizing we'd set sail at dinnertime each night, but after a meal of puff-pastry-wrapped halloumi, black bean cakes, and whipped-cream-dunked Mickey Bars on the Disney Magic, that problem all but disappeared. There were even some international cuisines served up that I hadn't seen before, like Indian specialty dishes at Cabanas that were divine. Being on board at a reasonable time guarantees you'll be rested and ready for another jam-packed day in Europe's greatest cities and won't crash from being overtired.