1 grapefruit, peeled and sliced into 1 inch cubes,
1 avocado, diced into 1/2 inch cubes
10 Bocconcini mozzarella balls, cut in half
1 tablespoon basil olive oil
1/2 tablespoon balsamic vinegar
1/8 cup orange juice
Pinch of crunchy finishing salt
- Prepare the ingredients and place in a large bowl.
- In a small cup add balsamic and orange juice, mix well. Whisk in slowly the olive oil.
- Drizzle salads with dressing
Makes two servings.
- Salads, Fruit