6 Recipes For a Family-Friendly Thanksgiving Feast

"I love this stuffing. The sweetness of fresh cornbread and dried cranberries is the perfect counterpoint to savory Italian sausage and herbs. For a gluten-free version, I use Gluten Free Pantry's Yankee Cornbread and Muffin Mix. Just add a bit more stock than you think you need in order to keep it moist while cooking. Finally, a gluten-free stuffing that tastes like the real thing!"