Best Food Products For November 2016
29 Foodie Favorites to Make Your November the Coziest Yet
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It's hard to believe it's already November, but it's time to fully embrace all thing cozy, comforting, and gift-worthy. This month, our editors are eyeing a variety of food products that fit the bill, from inspiring cookbooks to meal delivery kits to Ben & Jerry's chocolate chip cookie dough ale (for real!). Take a look and prepare to fall in love.
1 A Cozy Coloring Cookbook by Adrianna Adarme
"It's an unpopular opinion, but I'm just not on the adult-coloring-book train. However, when a copy of A Cozy Coloring Cookbook ($16) by Adrianna Adarme, the blogger behind A Cozy Kitchen, landed on my desk, my eyes widened with intrigue. Not only is the book full of cozy recipes that speak to me (like chocolate pomegranate cake and egg-in-a-hole grilled cheese), but it's also got an inviting drawing of each recipe that inspires me to illustrate each dish." — Erin Cullum, assistant editor, Food
2 Frywall
"You know when you see a product so simply perfect and you scratch your head wondering why it's taken someone so long to invent it? This is it. The Frywall ($22) a simple silicone wall that literally protects your stovetop, your counters, and your floor from hot oil splatters. It's absolutely brilliant and now I know I can fry up anything without worrying about those nasty oil splatters wrecking havoc on my arms!" — Nicole Iizuka, senior producer
3 Ben & Jerry's Cookie Dough Beer
"Over the Summer, Ben & Jerry's announced plans it was making a chocolate chip cookie dough ale with New Belgium, and it's finally here! We got to try it, and let me tell you, it tastes exactly like the cookie dough ice cream with all the nostalgic vanilla flavor, caramelized brown sugar, and bit of chocolate. We loved it! If you're wondering where you can pick up a six-pack, check out New Belgium's beer finder." — Anna Monette Roberts, editor, Food
4 Guy Fieri Family Food Cookbook
"I've been a huge fan of Guy Fieri for years and have had the honor of serving as a guest judge on his show Guy's Grocery Games. So when I saw he was coming out with a cookbook featuring his family recipes, I was thrilled! Guy has said that the best place to eat and cook is right at home, and you can tell he means it through his family memories and stories that accompany each recipe in Guy Fieri Family Food ($18). Be sure to try his spaghetti squash with kale chips and parmesan — it's out-of-bounds delicious!" — Brandi Milloy, host and producer
5 Rosé All Day Fancy Sprinkles
"Just because Summer is over doesn't mean my Rosé obsession has to slow down. These perfectly pastel Rosé All Day Fancy Sprinkles ($10) will add a little extra love to cupcakes, sugar cookies, and other baking projects this Fall." — EC
6 GIR Silicone Lids
"If you've ever struggled with a roll of uncooperative plastic wrap or you're looking to be more environmentally conscious, GIR's silicone lids (from $6) are for you. Available in round shapes (ideal for mixing bowls) and rectangular (great for casserole dishes and the like), these dishwasher-safe, reusable lids keep food fresh via suction." — Nicole Perry, contributor
7 SmashMallow Mint Chocolate Chip
"I recently saw SmashMallow snackable marshmallows ($4) at my grocery store and proceeded to try all of the flavors. My favorite has to be these mint chocolate chip ones, which taste like fluffy Andes mints. I can't wait to float a few in a big mug full of hot cocoa." — AMR
8 Cherry Bombe Issue No. 8
"I look forward to the new issue of Cherry Bombe, an indie magazine that celebrates women and food, every few months, and I can't wait to pore over every page of issue number eight with Padma Lakshmi on the cover ($20). I recently listened to Padma's Radio Cherry Bombe podcast episode, in which she read an excerpt from her memoir Love, Loss, and What We Ate, and I'm inspired to learn more from such a badass woman in the food industry." — EC
9 Terra's Kitchen
"There's a lot to like about Terra's Kitchen (minimum order $65), a meal kit service. Customers can choose from about 40 recipes, many of which are gluten free, vegan, or Paleo. There's no commitment, and most importantly the recipes are well written and yield delicious results. So far, my favorites are the chicken souvlaki bowl ($14 per serving) and the Southwestern steak and sweet potato bowl ($16 per serving)." — NP
10 Billy Twang Old No. 3 Rub
"Billy Twang Old No. 3 Rub ($18) is a staple for my dad's barbecue, and it's quickly become mine too. The 'humble combination of salt, pepper, and granulated garlic' transforms any piece of meat into something succulently seasoned. For $18, you're getting top-notch ingredients: hand-harvested fleur de sel from France, spicy Tellicherry black peppercorns from the Malabar Coast of India, and granulated garlic from Gilroy, CA (the Garlic Capital of the World)." — AMR
11 Blue Apron Wine
"While I have yet to try a meal delivery service, I recently tried out Blue Apron's custom wine ($10/bottle), and I'm convinced the wines alone are worth ordering on a monthly basis. What's unique about the wines is they come as 500-ml bottles rather than the standard 750-ml bottle, meaning they're the perfect size for two. Each bottle comes with a helpful sheet of tasting notes and pairing suggestions, so I know what to cook for the best experience." — EC
12 Knead & Co. Pasta of the Month Club
"Bruce Kalman makes amazing pastas from scratch using all local and sustainable ingredients. The idea that you can have an array of flavored gourmet pastas from the Knead & Co. Pasta of the Month Club ($75 for 3 months) seems like a must for any pasta-lover and is going to make a great gift for all my carb-loving friends." — NI
13 Edoughble Cookie Dough
"Few things are better than indulging in perfectly safe-to-eat edible cookie dough. Edoughble Cookie Dough ($8) makes it possible as the batch contains heat-treated flour and no eggs in sight. While they have every possible flavor under the sun, our favorites are Birthday Bash (essentially Funfetti-flavored) and Nuts For Chocolate (with peanuts and a peanut-butter swirl)." — AMR
14 Popbar Hot Chocolate on a Stick
"Premium hot chocolate goodness on the go? Yes, please! Wait until you take a sip of this rich, luscious Hot Chocolate on a Stick ($18) by Popbar. These are great for an afternoon treat and for dipping in milk." — BM
15 Talenti Caramel Apple Pie Gelato
"When it comes to baking pies, I'd rather leave the task to someone else, but I have no problem finishing half a pint of Talenti's Caramel Apple Pie Gelato — or showing up to a party with this as my contribution. It might as well be renamed Apple Churro Gelato, because it tastes seriously identical to a homemade churro with a hint of apple. With swirls of caramel and bits of pie crust throughout, this indulgent treat is the perfect companion for a warm blanket and a Netflix session." — EC
16 Misen Chef's Knife
"Comparable to knives in the $100-$150 range, Misen's chef knife is a steal at $65. Similar to direct-to-consumer fashion brands like Everlane and Cuyana, Misen keeps costs down by cutting out the middleman, so you get much more bang for your buck. To further sweeten the pot, Misen offers free lifetime sharpening with purchase. Seriously, if you're in the market for a new knife, I recommend you hop on the wait list now." — NP
17 WattzUp Power Pizza iPhone Charger
"Yes, you can charge your phone with a pizza. Or a unicorn. Or your favorite emoji with WattzUp Power Bank Chargers ($40). My phone is forever running on empty and I live by having some extra juice tucked in my purse at all times, and these tasty chargers clearly speak to my food-loving heart." — NI
18 Winc Gift Set Featuring Compartés and Dime 100 Wine
"Wine and chocolate have never tasted better than in this Winc Gift Set Featuring Compartés and Dime 100 Wine ($55). The Bordeaux-style red blend is absolutely delicious paired with LA-based chocolate company Compartés's Tahitian Vanilla Hot Chocolate, Salted Caramel Brulee Sauce, and Peanut Butter Honey Sea Salt Jar. It's a wonderful gift for the person in your life with exquisite taste and a sweet tooth." — BM
19 Williams-Sonoma Caramel Pumpkin Butter
"Pumpkin season isn't quite over! Williams-Sonoma Caramel Pumpkin Butter ($13) deserves to be slathered on buttered toast and english muffins for at least another month! The pumpkin butter receives a subtly sweet flavor from dulce de leche. It's a stunning combination." — AMR
20 Mario Batali's Big American Cookbook
"After a recent cross-country drive, I'm eager to dive deep into regional American cuisine; thankfully, Mario Batali's latest, Big American Cookbook: 250 Favorite Recipes from Across the USA ($40), offers up exactly that. With so many recipes it's hard to say where I'll start, but I'm leaning toward the cheddar cheese apple pie, the chicken paprikash, the persimmon pudding, or the carne adovada." — NP
21 Simi 1876 Brut and Brut Rosé Sparkling Wine Sonoma County
"My parents live right across the street from Simi's historic stone winery, and this is the first time it is offering sparkling wine for the winery's 140th anniversary. The Brut and Brut Rosé ($32-$40) are modeled after Roederer, one of my absolute favorite sparkling wines (due to its affordable price point and rich, crisp flavor). I tasted and loved both and would recommend either for toasting to Thanksgiving with friends and/or family." – AMR
22 Williams-Sonoma Thermocouple Thermometer
"If you're in charge of the turkey this Thanksgiving, I'd argue that there's no more crucial piece of kitchen equipment to own than a good instant-read thermometer, like this Williams-Sonoma Thermocouple Thermometer ($70). Fast, accurate, and easy to recalibrate (if needed), it'll ensure that your turkey comes out just right and will get plenty of use with meat and bread cookery year-round." — NP
23 New York Times Cooking With Chef'd
"OK, I'll admit, I've read New York Times recipes my whole life and have never actually cooked one! That is, until I tried New York Times Cooking With Chef'd ($59 for two meals for two). Chef'd partnered with The New York Times to offer a meal delivery service featuring recipes from the newspaper. I was blown away by the quality of the ingredients and recipes I made, which included a halibut dish with saffron potatoes and asparagus and a sautéed chicken dish with wild rice and mushrooms." — AMR
24 Belvoir Fruit Farms Spiced Ginger Punch
"This festive Belvoir Spiced Ginger Punch ($7) is a holiday party must have for me this season. Made with fresh ginger, flowers, and spices, it's best served warm with white wine or a splash of whiskey. This punch will surely be a staple on my dinner table this Friendsgiving." — BM
25 Perfect Bar Blueberry Cashew
"I've long been a fan of Perfect Bar's nut-butter-based bars (my favorites of the original line are the Almond Butter and Almond Acai). Heartier than many bars, they're also some of the tastiest ones I've tried, and the newest flavors might be the best yet: Blueberry Cashew, which somehow manages to taste like oatmeal cookie dough, and Maple Almond (both $3 or eight for $24), which boasts a robust maple flavor." — NP
26 Brach's Sea Salt Chocolate Candy Corn
"I'm a huge sucker for salty sweets, and the Brach's Sea Salt Chocolate Candy Corn ($2) delivers in chocolaty, caramelly flavor with a satisfying salty finish." — AMR
27 Fabio Viviani's Wine Collection
"There's nothing better to pair with a homemade pasta dish than a beautiful bottle of wine — and our good friend Fabio Viviani is making a lovely and very drinkable wine ($15) that is perfect for indulging in over a warm family meal." — NI
28 BarkTHINS Dark Chocolate Gingerbread
"Finally, my two favorite holiday treats in one! This limited-edition BarkTHINS Dark Chocolate Gingerbread ($6) is rich, crunchy, and so yummy. It's no wonder they call it 'snacking chocolate.' I could eat a whole bag in an hour and not realize it. Since this is limited edition and I get major anxiety not knowing if it's ever coming back, you can bet my pantry will be stocked full this season." — BM
29 Oogie’s Gourmet Toffee Butter Popcorn
"Avid snackers should stock up on a bag (or two) of Oogie's Gourmet Toffee Butter Popcorn ($3). The sweet and salty gluten-free kernels are coated with a creamy toffee coating that is downright addictive. At first crunch, its initial flavors are reminiscent of a sweet coffee creamer, but it isn't painfully sugary. It's the perfect treat to share during a holiday gathering, or to dig into during a solo Netflix night." — Aimee Simeon, editorial assistant, Social
The Oogie's Gourmet Toffee Butter Popcorn was hand-selected to be featured in the POPSUGAR Must Have box and is one of our favorite snacks right now. Subscribe to the Must Have box to receive treats like this monthly!"
