Skip Nav
Costco Mexican Style Street Corn
Heads Up, I'm Bringing Costco's $11 Mexican Style Street Corn to the Next Summer BBQ
How to Make Whipped Cream Without a Mixer
Cooking Basics
Make Whipped Cream Without an Electric Mixer
This Millennial Pink Convertible Float Has Enough Room For You, Your BFF, AND a Couple Bottles of Rosé
Shake Shake Burger Recipe | Video
Get the Dish
Hack Shake Shack's ShackBurger
Food News
The Pioneer Woman Launched Her Own Line of Ranch, Including a Spicy Southwestern Flavor!

How to Reheat Leftover Pasta

Simple Tip: Heat Leftover Pasta Over the Stove

For the majority of my life, I heated up leftover pasta in the microwave. The result is hot, slightly crusty, not-as-good-as-the-night-it-was-made pasta. Recently, I started practicing a new technique that I think is much better. I slowly heat the pasta over the stove and the noodles end up being soft, the sauce is warmed through, and the dish tastes (almost) exactly like it did the night before! Here's how I do it:

  1. Depending on what kind of sauce the pasta was made with, start by heating a little butter or olive oil in a large saute pan over low to medium heat.
  2. When the butter is melted or the oil hot, add the cold pasta.
  3. Now add a couple of tablespoons to 1/4 cup of liquid like water, broth, milk, or wine. Use the kind of liquid you employed when first making the sauce. For example, if reheating leftover macaroni and cheese, add milk. If reheating bolognese, add red wine, etc.
  4. Stir the pasta with the liquid until the pasta is heated and soft, and the liquid is absorbed, about 5 minutes. Enjoy!

Do you eat leftover pasta? What's your method for reheating?

Latest Recipes, Menus, Food & Wine
All the Latest From Ryan Reynolds