McDonald's is blending up a new McFlurry with Cadbury Eggs! While the treat is currently only available in Australia, we whipped one up ourselves. It might be one of the best things to happen to Easter this year!
Brandi Wearing Draper James Top
- 1/2 cup chocolate chips
- 4 cups vanilla ice cream
- 1/4 cup milk
- 8 Cadbury Creme Egg Candies
- Melt chocolate chips in a microwave-safe bowl in 30 second intervals until pourable. Pour chocolate into a thin layer on a silicon mat and let harden. Once hard, break into shards and set aside.
- Place vanilla ice cream and milk in a large mixing bowl, and use an immersion blender to blend until smooth. Chop up 6 Cadbury Creme Eggs and add to ice cream. Blend slightly. Fold in chocolate shards and then place in two serving glasses.
- Take a Cadbury egg, cut it in half, and place it on top of the ice cream mixture. Serve immediately.
- Serving Size: 2
- Cook Time
- 5 minutes