Sweet Veggies?! Expect to See More on Grocery Store Shelves This Year

Zucchini is the first ingredient listed in these Garden Lites Banana Chocolate Chip Muffins, though you wouldn't guess it from the banana-chocolate flavor. The light muffins also boast a gluten-free flour and are dairy free.

Snapea Crisps will release Holiday Snaps Salted Caramel next year. That's right — green pea crisps that are coated in a caramel glaze. Remarkably, the combo works.

With sorghum (grass) protein, Hampton Creek Just Cookie Dough manages to replace the chicken egg in its recipe without compromising traditional flavor and texture. The cookie dough itself is divine, but it can also be used in various recipes, like these truffles. To re-create them at home, simply roll the dough into small balls, dip each in melted chocolate and roll each ball in crushed hazelnuts.

Green Mustache Mixed Berry claims that each bottle contains two cups of spinach and kale, but you would never guess it! The purple color and sweet berry flavor truly disguise it.

All right, we're including legumes in the veggie category, too, such as The 3 Nuts Cookie Dough Peanut Butter. The peanut butter is blended with brown sugar, vanilla, and chocolate chips and takes on the consistency and flavor of cookie dough. It's dangerous stuff.