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Spread 'Em Thick: 10 Smears From the Winter Fancy Food Show
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Vermont Creamery's Creamy Goat Cheese

We recently tried Vermont Creamery's Creamy Goat Cheese at the Cheesemonger Invitational and fell instantly in love with its whipped texture. This stuff belongs on toast for breakfast or even dolloped atop any chocolate dessert.

Photo: Susannah Chen
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