New Food Items | February 2014
9 Must-Have Culinary Picks For February
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La Boîte Orchidea Hot Chocolate ($18) blends Éclat Chocolate's 54 percent cacao with La Boîte's Orchidea N.34. While we don't exactly know what orchid root tastes like alone, we can detect the subtle szechuan pepper and zesty lime. It's a conversation piece that's worth sipping on with guests on cold Winter nights.
— Anna Monette Roberts, assistant editor