6 Trendy NYC Spots to Try and to Skip

Danny Bowien, inspired by the amazing burrito places in the Mission district of San Francisco, decided to open up Mission Cantina in New York City last Fall. There's obvious, hipster flare to the Mexican food that runs in the same vein as his other restaurant: Mission Chinese Food. The burrito itself is good and tastes almost identical to what you'll find in San Francisco, but there's one caveat: burritos can only be ordered to go, even if it's 40 degrees outside and raining and the restaurant is half empty. That's a major womp-womp in my book.