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Yes, Idaho is the potato state, but that's not the only thing the state is good at cooking. Idaho's state fruit is the huckleberry (it's one of the few areas where the berry is grown), making huckleberry pie the dessert the state is most known for. Similar in taste and looks to a blueberry, a huckleberry is both tart and sweet, making it the perfect filling for a crispy pie crust.