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OK, is this nearly as delicious as real sausage? Of course not. But it's far better than many vegetarian sausages we've tried thanks to its hearty base of mushrooms. As the name suggests, the Wild Rice and Mushroom Sausage-Less Sausage truly tastes like wild rice and mushrooms smooshed together into a sausage link that you can brown in a skillet and add to rice, pasta, or roasted veggies.