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Here's What Giada De Laurentiis Really Eats in a Day
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12 p.m.: Candied Lemon and Arugula Salad

"For lunch, I always try to get in something green. I love arugula and this salad recipe is the one I reach for 90 percent of the time. The dressing is from my restaurant, but it's simple enough to use every day. I'll usually do some sort of protein to fill me up too."

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