Best Kitchen Items of 2021
We're Calling It — These Are the 70 Hottest Kitchen Items Money Can Buy
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One of my all-time favorite cookbooks? No doubt, Senegal: Modern Senegalese Recipes From the Source to the Bowl by Pierre Thiam and Jennifer Sit ($25)! Whether you make the leg of lamb or striped sea bass with tomato relish, you will be transported into the country's rich, multifaceted cuisine.