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If you need a warming breakfast, this vegetarian chili with beans and lentils can do just the trick, explains Kelly Jones, MS, RD, CSSD, LDN, to POPSUGAR. You can eat it as is, if you're craving a richer, heartier breakfast meal, or you can mix it into other items, like in rice, on bread, or with eggs. "Protein and fiber are often missed with a typical American breakfast, and the chili provides both," she says.