Even thought I only give the Caramel Brulée Latte three stars, caramel is actually my favorite flavor in the world. Salted Caramel ice cream? I'm there. Caramel sauce? I will literally put it on any possible food. But that's exactly the reason this flavor just didn't feel like it achieved the sheer greatness it could have. The possibly too-sweet rich Caramel Brulée sauce blends with espresso and steamed milk, and it's topped with whipped cream and the same caramel brulée topping. Maybe a salted caramel version would be more exciting? Starbucks, I'm available to taste test whenever!
