Where 18 of Your Favorite Chopped Champions Are Today

Sampath won the episode titled, "Snail Snafus," in season 29. Since then, she became the chef de cuisine at Junoon in New York. Up until February 2018, she was also sous chef at The Breslin in New York. She also launched a food truck, Kukree, which focuses on Southeast Asian, Indian, Mediterranean, and American flavors, in Seattle.