Thanksgiving Feast ($300), serves 12: Classic Roast Whole Turkey, Spiral-Sliced Ham, Green Beans with Roasted Shallots, Creamed Spinach and Kale, Roasted Butternut Squash with Cranberries and Sage, Creamy Mashed Potatoes, Traditional Herb Stuffing, Turkey Gravy, Spiced Brown Sugar Ham Glaze, Cranberry Orange Sauce, Brioche Rolls, Apple Pie, Pumpkin Pie. Heating time: 2 hours, 30 minutes.
Prime Rib Meal ($230), serves eight: Salt and Pepper Prime Rib Roast, Creamed Spinach and Kale, Cider-Roasted Brussels Sprouts with Pepitas, Truffled Parmesan Mashed Potatoes, Red Wine Jus. Heating time: 70 minutes.
Beef Wellington Meal ($140), serves four: Beef Wellington, Creamed Spinach and Kale, Cider-Roasted Brussels Sprouts with Pepitas, Truffled Parmesan Mashed Potatoes, Red Wine Jus. Heating time: 33 minutes.
Spiral-Sliced Ham Meal ($150), serves eight: Spiral-Sliced Ham, Green Bean Casserole, Candied Yams, Corn Pudding, Spiced Brown Sugar Ham Glaze. Heating time: up to 1 hour.