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Quick, easy, and a fan favorite, these cranberry-brie pastry tarts are too good to be true. Creamy brie, tangy cranberries, and a fluffy puff pastry work together to make these cheese-filled tarts ready to be served in no time. This recipe makes 12 servings, but you can easily downsize it for your needs, or make extra and warm them up for days to come — we think they make a surprisingly good day-after-Thanksgiving breakfast.