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Did this ice cream surprise the hell out of me in terms of actually being edible? For sure. But would I down an entire bowl while curling up with a book at night? Unlikely. It's not that I don't love mac and cheese — I enjoy roughly a box of Kraft a week, on average — but I just prefer my fake cheese sauce served over piping hot noodles, not frozen and mixed with sugar. The mashup could never dethrone my favorite ice cream flavor, coffee.