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What to do: Ecuador, of course, rests on the equator. The point of pride for the country is celebrated in Ciudad Mitad del Mundo. The monument and plaza may be a huge tourist attraction, but it doesn't make it any less cool.
Where to eat: Regardless of who you ask, Zazu, top chef Rafael Perez's home base, is exquisite. The fusion restaurant elevates some of Latin America's most traditional recipes and gives them a new twist.
Where to stay: Casa Gangotena — there's nothing about this majestic hotel that isn't Instagram worthy. Located in old Quito, it feels grandiose.