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@chefjoanna Eating a plant-based diet is one of the secrets to longevity in the Blue Zones. Today, I’m sharing how to make a delicious Okinawan bowl with just 5 ingredients! Want to learn more about plant-based cooking? Message me to sign up for my introduction to plant-based online cooking course! 🌱🍜🥢 #plantbased #bluezones #longevity #healthyeating #cookingcourse #onlinelearning #vegan #plantbased #vegetarian #onlinecookingclass #bluezones #bluezoneskitchen #veganlife #veganfoodshare #veganfood #easydinner #easyrecipe #whatsfordinner #foodphotography #homecooking #dinnerideas #comfortfood #realfood #crueltyfree #veganinspo #plantbaseddiet #plantbasedfoodie #dairyfree #whatveganseat
♬ そよ風 - SHISE
This recipe pays tribute to the blue zone in Okinawa, Japan. All you need is tofu, soba noodles, sesame oil, and soy sauce for flavor. Cilantro and sesame seeds are perfect for added garnish.