Here's a sample of what we got with lunch. The first thing you can see is smoked salmon with caviar cream and toast, and it only got more ridiculous from there. I also ordered a duck foie gras ravioli (not as photogenic but just as delicious) and a dark chocolate and banana confit pyramid for dessert.
The macarons were provided for the table without request.
We had an early seating for the (black-tie) dinner, and you can see all the food offerings in the menu shared earlier.
There was a small continental breakfast offering with a fresh pastry basket, fruit salad, coffee and orange juice, plus cheeses and jams.