For food-lovers who want a taste of Johannesburg's five-star restaurant options, Qunu Grill in the Saxon Hotel offers an innovative menu with bold dishes. Using produce from local artisans and seasonal ingredients, Qunu Grill serves up the freshest seafood and meats. From start to finish, the service, staff, and experience are impeccable.
The restaurant's culinary offerings change seasonally and new options are always popping up, such as its collaboration with one of South Africa's most celebrated chefs, Luke Dale Roberts, to create a tea pairing menu and a new martini menu.