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St Germain and Gin Euphoria Cocktail Recipe

A Thanksgiving-Ready Sage and Citrus Sipper

While I wouldn't suggest imbibing this light and sprightly sage-infused sipper alongside classic Thanksgiving dinner staples like stuffing, turkey, and mashed potatoes — for those, wine is the way to go — this drink does deserve a place at your holiday table. Instead, pay a clever nod to all of the sage-enhanced dishes to come by shaking up a few of these simple cocktails before the meal begins. (Better yet, hand off the recipe to an eager guest, freeing you up to put the finishing touches on the main event.)

Euphoria

Euphoria

Euphoria

Ingredients

1/2 ounce simple syrup
4 sage leaves, divided
1 ounce gin
1 ounce St-Germain
1/2 ounce freshly squeezed lemon juice

Directions

  1. Muddle together 3 sage leaves and the simple syrup in a cocktail shaker. Add ice, gin, St-Germain, and lemon juice, and shake for 30 seconds or until thoroughly chilled. Strain into a chilled martini glass. Garnish with a sage leaf.

Image Source: POPSUGAR Photography / Nicole Perry
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Join The Conversation
kapsmith kapsmith 2 years
Loved this with Hendrix. Left our Simple Syrup. Outstanding cocktail!
omega2 omega2 6 years
The other night I went out to dinner with a friend, and the restaurant had white cosmopolitans that were made with elderflower, which i'd never had before...tried it and LOVED it. The floral taste is delicious, and definitely very light. I can't wait to try this drink!
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