Vegan Orange Creamsicle Soft Serve
Vegan Orange Creamsicle Soft Serve
Recipe by Mona Zavosh
Ingredients
- ½ cup frozen mango
½ cup frozen banana
3 tablespoons frozen organic juice concentrate
1 teaspoon vanilla extract
Orange zest, optional
Directions
- Place the mango, banana, orange juice concentrate, and vanilla extract into a food processor and process until you have a smooth and creamy mixture; make sure to stop the machine and scrape down the sides a few times.
- Place the mixture in a bowl and freeze for about 30 minutes.
- Once ice cream has frozen, top with orange zest and enjoy!
Information
- Category
- Desserts, Frozen
- Yield
- 3-5 Servings
- Total Time
- 44 minutes, 59 seconds
