Healthy Ginger Ale

By Susi May

Published on 9/26/2015 at 11:18 PM

Healthy Ginger Ale

Cook Time15 minutes
Yield4 servings
Calories25 calories

From The Healing Kitchen

INGREDIENTS

    • 4 teaspoons fresh grated ginger
    • 2 cups water
    • 4 teaspoons honey
    • 2 cups soda water
    • Lemon
    • Ice

    INSTRUCTIONS

    1. Finely chop ginger in a food processor or with a hand grater. Boil the still water and add the ginger to it. Cover and let steep for 10 minutes. Strain, then add honey.