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In a Flurry: Winter Weeknight Dinners in 30 Minutes or Less
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Mexican Stir-Fry

Mix up your normal stir-fry routine with this Mexican ground chicken version. Throw some chopped, boiled sweet potatoes into the mix for a seasonal spin on a hearty dish. You can serve this stir atop your favorite grain, salad, and more for a complete dinner.

Calories per serving: about 380

Source: OnSugar User ambitiouskitchen
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