20+ Cozy Paleo Soup Recipes to Keep You Healthy Through the Holidays

Another soup bursting with green goodness! This roasted asparagus soup is a hit for taste, nutrition, and satisfaction. It’s thick, creamy, and dairy free . . . YUM!

When it comes to cooking at this time of year, it doesn’t get much easier than a good old country pumpkin soup to make your body toasty cozy. Learn some rules to create a winning pumpkin soup!

The cucumber brings a refreshing taste to this soup, while the coconut makes it nice and creamy, and all you need is a blender. It may be a chilled soup, but it will still make the body feel good this season from the nutrition.

The Crock-Pot is a lifesaver for convenient meals when you want to spend less time in the kitchen, plus at this time of the year it is amazing to have warming aromas of this sweet potato soup fill the kitchen.

Gobi is the Hindi word for cauliflower. This spicy, aromatic cauliflower soup is one for the books.

Overload your system with the goodness of sweet tomatoes, olive oil, garlic, cucumber, and peppers, with a refreshing gazpacho soup. The blender will create a traditional, tomato-rich soup that leaves your taste buds filled with joy!

This sweet potato soup recipe is as easy peasy as they come — with only 3 key ingredients — yet its earthy and robust flavor and velvety texture make it seem as refined as Audrey Hepburn.

This is an incredibly easy recipe that takes advantage of the beautiful variety of seasonal squashes. With the addition of stock and coconut milk, they will yield a delicious Fall soup.

This classic soup is always a hit! If you’ve never tried tomato soup that didn’t come out of a can, you owe yourself the pleasure of a big steaming bowl fresh off the stovetop.

If you love pumpkin, then you will love this pumpkin soup! It is thick, but not too thick; creamy, super smooth and silky. A winning combo for a heartwarming bowl of goodness.

Seasoned with nothing other than a bit of salt, this simple (but not simplistic) version of a bisque is a ten-minute recipe that exemplifies just how easy it is to prepare healthy vegetable soup.

Three recipes that scream flavor! Learn how to make a nutrient-dense delicious vegetable broth with a kick, while making a Pho style soup. Yes, please!

This hearty parsnip soup is bursting with warming, spicy flavors from the sesame oil to the cumin, turmeric, ginger, mustard seeds, and chilli, plus there are subtle hints of tangy apple cider vinegar and garlic, too, which help to really bring it all together.

This beet soup is so insanely sweet and creamy with subtle hints of coconut and cumin and a little hint of spice from the chili. Plus the color is so beautiful, vibrant, and pink that it’s hard to believe it's natural!

This soup is packed with kelp noodles and a gorgeous array of veggies. Hello, dinner.

For a simple soup packed with vitamin A from the carrots, this ginger carrot soup has you covered. Enjoy the little kick from the ginger to turn up the simplicity a notch!

Another beetroot soup that has fewer ingredients but still packs a warming bowl of goodness. The creaminess makes the soup so wonderfully comforting, it’s like having a warm hug!

The ingredient list may seem a bit lengthy, but it will be worth the prep work, as this soup packs a mighty punch of nutrition with incredible flavor. The nutritional yeast gives this soup a “cheesy” flavor.

This healthy cauliflower soup is blended with spicy Moroccan flavors, carrots, apples, and pistachio cream for an easy Paleo-friendly Fall meal!

This recipe captures all the intense flavor of the original, using vegetable broth. Leave out the bread and cheese to truly enjoy the rich full flavors of this french onion soup.

This delicious vegetable stew is so hearty and filling, it can make an excellent meal when spooned over a baked sweet potato. It’s also excellent as a side dish.

This potato leek soup is creamy without cream and healthy without tasting too healthy! An easy go-to soup that will enrich your soul with feel-good vibes.

Pho is a hearty and warming soup. Instead of using the traditional rice noodles, substitute with zucchini noodles! This makes an easy weeknight meal and is great for making double batches for freezing extras so that the freezer is stocked with options!

This zucchini soup is perfectly comforting, as the strong garlic paired with the creamy zucchini make a wonderfully decadent soup to curl your toes with glee.